I developed this ribs and roasted red pepper barbecue sauce recipe as part of an ongoing Brand Ambassadorship with Peapod. All … Continue Reading →
Travel | Siesta Key, Florida
Last week Bryan and I hopped on a plane to Tampa, Florida and drove down to Siesta Key, a little … Continue Reading →
Stewed Chickpeas and Tomatoes with Garam Masala
New year! New job! New recipe! We have so much to catch up on! While I’ve heard a lot of … Continue Reading →
Stuffed French Toast with Chocolate Sesame Spread
Nutella and chocolate lovers you have got to listen up! I discovered this chocolate sesame spread when Soom Foods came … Continue Reading →
Stuffed Red Peppers with Orzo & Chorizo
I developed this stuffed red pepper recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Roasted Asparagus with Parmesan Breadcrumbs
Roasted asparagus is where it’s at this Thanksgiving, folks. The tips of the spears get nice and crunchy while the … Continue Reading →
One Pan Rainbow Trout with Potatoes, Olives & Tomatoes
One pan dinners are my jam. Not only do they make clean up easy but they also are a great … Continue Reading →
Travel | Montreal, Canada
Over the past six weeks I have been all the way to Utah, Vermont, Canada and North Carolina, and I … Continue Reading →
Travel | Park City Utah
Do you ever feel like scenery is so breathtaking that it can’t possibly be real? This thought ran through my mind … Continue Reading →
Baked Brie with Jalapeno Garlic Lime Pepper Jelly
I am so excited to promote Mrs. G’s Jellies in this post today paired with a classic baked brie. Cindy … Continue Reading →