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Cheesecake with Oreo Crust and Raspberry Sauce

November 30, 2015 8:28 pm \ Leave a Comment \ by

I developed this Cheesecake recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. Mmmmm the … Continue Reading →

Posted in: Sweets \ Tagged: cheese cake, dc food blog, dessert, easy, food blogger, holidays, keys to the cucina, oreo, peapod, raspberry sauce, washington dc food blogger

Parmesan Herb Thanksgiving Stuffing

November 21, 2015 12:07 pm \ Leave a Comment \ by

I’m a firm believer that the best part of Thanksgiving is stuffing. And it’s not just any stuffing, but my … Continue Reading →

Posted in: Sides \ Tagged: butter, dc food blog, easy, food blog, herb, parmesan, parsley, stuffing, thanksgiving, vegetarian, washington dc food blogger

Cauliflower and Leek Soup

November 19, 2015 12:58 pm \ 2 Comments \ by

Cauliflower and Leek Soup   Print Prep time 5 mins Cook time 20 mins Total time 25 mins   Author: … Continue Reading →

Posted in: Mains \ Tagged: cauliflower, dc food blogger, easy, food blog, leeks, parmesan, recipe, soup, vegetarian, washington dc food blogger

Smoked Salmon and Dill Frittata

November 15, 2015 2:49 pm \ Leave a Comment \ by

What do you do when you have smoked salmon, red onion and fresh dill lying around? Make a frittata of … Continue Reading →

Posted in: Breakfast \ Tagged: breakfast, brunch, dill, easy, eggs, frittata, pescetarian, red onion, salmon and lox, smoked salmon

Roasted Cauliflower with Parmesan and Pine Nuts

November 4, 2015 10:03 am \ 1 Comment \ by

It’s Thanksgiving side time! I don’t know about you but every year I try to bring something different to the … Continue Reading →

Posted in: Sides \ Tagged: cauliflower, dc food blog, easy, food blog, italian, parmesan, pine nuts, recipe, roasted, vegetarian, washington dc food blogger

When Inspiration Hits…

October 26, 2015 2:00 pm \ Leave a Comment \ by

When I was younger and writing a lot of songs, lyrics and melodies popped into my head at the worst … Continue Reading →

Posted in: Life \ Tagged: day in the life, dc food blogger, food blogger, inspiration, recipe writing, song writing

5 Things to do with Day Old Bread

October 16, 2015 7:30 am \ Leave a Comment \ by

-Make a strata. The day old bread will work perfect to soak up this egg and cream brunch dish! -Panzanella … Continue Reading →

Posted in: Mains \ Tagged: bread crumbs, crostini, croutons, day old bread, dc food blog, five things, panzanella, strata, washington dc food blog

Roasted Spaghetti Squash Pasta with Shrimp and Red Peppers

October 14, 2015 1:56 pm \ Leave a Comment \ by

As much as I love grocery shopping, if I don’t go armed with a list and a plan of attack, I … Continue Reading →

Posted in: Mains \ Tagged: dc food blogger, easy recipe, fall, fresh, healthy, red pepper, shrimp, spaghetti squash, squash, squash pasta, vegetarian, washington dc food blogger

Slow Cooker Mexican Pulled Pork Chili

October 9, 2015 7:00 am \ 1 Comment \ by

I developed this Pulled Pork Chili recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →

Posted in: Mains \ Tagged: dc food blogger, food blogger, mexican chili, peapod, peapod delivers, pulled pork chili, recipe, spicy, washington dc food blogger

Apple Turnovers with Homemade Salted Caramel

October 8, 2015 11:26 pm \ 2 Comments \ by

I developed this Apple Turnover recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. While … Continue Reading →

Posted in: Breakfast, Sweets \ Tagged: ambassador, apple turnovers, breakfast, dc food blog, dessert, easy, fall, food blogger, honeycrisp apples, peapod, puffed pastry, recipe, salted caramel, washington dc food blogger

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    Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading → The post Baked Mahi Mahi with Easy Lemon Caper Butter Sauce first appeared on Keys to the Cucina.
  • The Best Pan Seared Chicken Thighs
    Chicken thighs: love ’em or hate ’em, they trump chicken breasts for me ANY day of the week. That’s why … Continue Reading → The post The Best Pan Seared Chicken Thighs first appeared on Keys to the Cucina.
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    I’m back in action and I have a few new titles to announce. I became a mama, a homeowner, and a … Continue Reading → The post Overnight Oats with Coconut Milk and Berries first appeared on Keys to the Cucina.

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