Alexe | Keys to the Cucina

Cooking with Hatchery – Coconut Flour Waffles with Just Jan’s Meyer Lemon Curd

March 3, 2015 7:30 am \ 1 Comment \ by

Mmm the smell of fresh cooked waffles is probably more addicting than any other baked good for me. That, coupled … Continue Reading →

Posted in: Breakfast \ Tagged: 20 minute breakfast, bob's red mill, breakfast, brunch, coconut flour, fiber, hatchery, healthy, paleo, protein, waffles

A Recap of my First Feastly Meal

February 24, 2015 7:30 am \ Leave a Comment \ by

This weekend I served my first meal to complete strangers from the comfort of my own home. You may have … Continue Reading →

Posted in: Life \ Tagged: coffee granita, dinner, entertaining, feastly, le pain quotidien, mussels, sona creamery, spinach salad, supper club, trickling springs creamery

Cauliflower Soup with Spinach, Mushrooms and Parmesan

February 18, 2015 7:30 am \ Leave a Comment \ by

Mmm it is definitely soup season up in here and I think you are just going to love this little … Continue Reading →

Posted in: Mains \ Tagged: cauliflower soup, chickpeas, easy, healthy, italian, mushrooms, parmesan, spinach, tomatoes, vegetarian

Orechiette Mac & Cheese with Caramelized Onions

February 10, 2015 7:28 am \ 1 Comment \ by

I’ve been dying to post this recipe as it is delicious and one of the most indulgent things I’ve published … Continue Reading →

Posted in: Mains \ Tagged: caramelized onions, comfort food, italian, thyme, warm, winter

My Top 5 Wedding Registry Items

February 3, 2015 7:28 am \ Leave a Comment \ by

One of the things I am most excited about this coming year is registering for my wedding! Bryan and I are … Continue Reading →

Posted in: Life \ Tagged: cake stand, cast iron pan, cheese board, decanter, dutch oven, food blogger, kitchen, le creuset, wedding registry, williams sonoma

An Exciting Announcement on Bringing my Blog to Life

January 29, 2015 11:05 pm \ 2 Comments \ by

When 2015 hit two thoughts came to my mind. The first one was, holy shit this is our wedding year, we are … Continue Reading →

Posted in: Life \ Tagged: chef, culinary experience, dinner, feastly, food, foodies, homecook, meal, supper club

Cooking with Hatchery – Sweet Potato Chorizo & Breakfast Hash with Wei Shallot Oil

January 27, 2015 10:09 am \ 5 Comments \ by

Mmm when my Hatchery Box arrived this month my eyes immediately darted to the shallot oil. I cook with shallots … Continue Reading →

Posted in: Breakfast \ Tagged: breakfast, brunch, chorizo, easy, fried egg, hash, mexican, quick, spicy, sweet potatoes

A Trip to Wintergreen Resort in Virginia

January 23, 2015 7:28 am \ 2 Comments \ by

A few weeks ago my family and I headed to the Blue Ridge mountains to celebrate the new year and … Continue Reading →

Posted in: Life, Travel \ Tagged: family, food, getaway, new years eve, ski resort, virginia, weekend trip, wild wolf brewery, winter, wintergreen

6 Ingredient Granola with Coconut, Maple Syrup, Honey and Cinnamon

January 21, 2015 7:30 am \ 2 Comments \ by

Guys, I feel like I struck gold with this granola right hurrr. One, it is addicting and two it is … Continue Reading →

Posted in: Breakfast, Sweets \ Tagged: breakfast, clean, coconut oil, easy, granola, healthy, honey, maple syrup, natural, organic, sweet

Portobello Mushrooms Stuffed with Italian Sausage

January 13, 2015 7:30 am \ 3 Comments \ by

I am back in action and ready to share this fabulous mushroom and sausage recipe with you today! This is … Continue Reading →

Posted in: Mains \ Tagged: 30 minute meal, easy, healthy, onions, peppers, portobello mushrooms, protein, sausage

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Author Archives: Alexe