Warm weather has evaded me most of this month but yesterday I soaked up every little bit of sunshine that … Continue Reading →
Italian Sausage and Kale over Brown Rice
The smell of crumbled Italian sausage sizzling in a pan makes me long for one my nana’s pizza pies that she would … Continue Reading →
Mussels and Clams with Bucatini in Red Sauce
Ask anyone in my family what I always order at a restaurant, and (I hope!) everyone will answer, “mussels.” To … Continue Reading →
Turkey and Chorizo Chili with Sweet Potatoes
My obsession this winter has been making chili with sweet potatoes. I’ve had a couple bad experiences with very watery … Continue Reading →
Slow Cooker Mexican Pulled Pork Chili
I developed this Pulled Pork Chili recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Cooking with Hatchery – Sweet Potato Chorizo & Breakfast Hash with Wei Shallot Oil
Mmm when my Hatchery Box arrived this month my eyes immediately darted to the shallot oil. I cook with shallots … Continue Reading →
Halibut with Spicy Tomato Caper Sauce
Now that the heavy holiday meals are over, I immediately begin to crave tomato sauce. This past week has been full of … Continue Reading →
Pizza with Vodka Sauce, Parmesan and Arugula
Do you love pizza as much as I do? Good, because you will really enjoy this take which uses a … Continue Reading →
Risotto with Roasted Poblanos, Cherry Tomatoes and Shrimp
You guys, I’ve just kicked up risotto to a new level and I can’t wait to share it with you! … Continue Reading →
Chicken Chili with Beer and Kidney Beans
I don’t have many good things to say about the wintery weather we’ve been experiencing, but eating this chicken chili … Continue Reading →