I love love love fish, and when I can get my hands on Orange Roughy, it’s a gamechanger! My Mom … Continue Reading →
Tuscan Tuna Fish
This tuna fish is one of my favorite lunches, especially when I’m in a rush or if I need to … Continue Reading →
My Kitchen is Alive, with the Sounds of…
Here’s a playlist of what I’ve been listening to since I began blogging back in August! A big thanks to … Continue Reading →
Egg Sandwich with Caramelized Onions and Heirloom Tomatoes
I am a sucker for fried eggs. I’ve always liked eggs but I specifically remember the moment when I really … Continue Reading →
Pumpkin Risotto
Ever since I started this little blog, I find myself pushing the limits of my cooking and brainstorming recipes and … Continue Reading →
Yellow Squash Boats Stuffed with Quinoa and Veggies
Happy October! I thought it’d be fitting to share this great recipe now that Fall is officially here and because … Continue Reading →
Kale Pesto with Tomatoes and Walnuts over Shells
What do you do when you have over 3 lbs. of kale that you have to eat before it goes … Continue Reading →
Teriyaki Chili Pepper Wings
Mmm the smell of chicken wings cooking up in the oven is one of my favorite things. With football season … Continue Reading →
Roasted Red Pepper Dip with Homemade Pita Chips
The smell of roasted red peppers transports me to my Great Aunt Connie and Uncle Neil’s house in New Jersey. … Continue Reading →
Ricotta Bites with Heirloom Tomatoes and Torn Basil
I recently prepared this appetizer for a birthday celebration for my Dad. Much like writing music, this recipe came to … Continue Reading →