As much as I love grocery shopping, if I don’t go armed with a list and a plan of attack, I … Continue Reading →
Roasted Garlic Bread with Parmesan and Parsley
Before we get started on this garlicky goodness that we call garlic bread, you should read up on my love … Continue Reading →
Skirt Steak Marinated with Chimichurri
I have spent many a night perfecting my chimichurri sauce and we have enjoyed it so much so that I … Continue Reading →
Corn Salad with Heirloom Tomatoes and Lime Dressing
Simple, clean, and fresh, that is where I was going with this side dish. Our friends Matt and Katie had … Continue Reading →
Strawberry Basil Popsicles
The first official day of summer is just eight days away, and nothing says summer like a refreshing fruity popsicle! … Continue Reading →
Stuffed Artichokes with Parmesan, Bacon and Mushrooms
Long long ago, I posted my first and only stuffed artichoke recipe on this little old blog of mine. When … Continue Reading →
Rainbow Trout with Bacon & Mushroom Vinaigrette
This recipe was straight up inspired by a dish I had at The Farmstead at Longmeadow Ranch when we were … Continue Reading →
Blue Apron Meal: Shrimp Quinoa Fried Rice
Mmm quinoa. I haven’t played with you in awhile, but when Blue Apron showed up on my doorstep we were … Continue Reading →
Cold Farro Salad with Feta, Green Beans and Lemon Olive Oil Dressing
Happy almost Memorial Day Weekend! I’m pretty sure that 90% of you will attending a bbq this holiday weekend, so … Continue Reading →
Avocado & Cilantro Pesto Dip
This one time when I was watching “Everyday Italian” on the Food Network, I saw Giada make a pesto out … Continue Reading →