Mains | Keys to the Cucina

Baked Mahi Mahi with Easy Lemon Caper Butter Sauce

September 15, 2019 9:33 pm \ Leave a Comment \ by

Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading →

Posted in: Mains \ Tagged: cooking with fish, easy fish recipes, easy lemon butter sauce, herb fish, lemon caper butter sauce, mahi mahi, roasted fish

The Best Pan Seared Chicken Thighs

May 30, 2019 11:33 pm \ Leave a Comment \ by

Chicken thighs: love ’em or hate ’em, they trump chicken breasts for me ANY day of the week. That’s why … Continue Reading →

Posted in: Mains \ Tagged: 30 minute meal, dc blogger, dc food blogger, easy chicken thighs, gluten free chicken thighs, keys to the cucina, seared chicken thighs

Roasted Gulf Shrimp with Cilantro Sauce

October 4, 2017 9:39 pm \ Leave a Comment \ by

I received a free starter box from Sea to Table but all opinions are my own. Thank you for supporting … Continue Reading →

Posted in: Mains \ Tagged: cilantro shrimp, dc food blogger, food blog, pescetarian, roasted shrimp, sea to table fish delivery, seafood delivery, shrimp cilatro sauce, spicy shrimp

Steamed Haddock with Rustic Chickpea Tomato Sauce

September 27, 2017 10:16 am \ 2 Comments \ by

There’s nothing I love more than a one pot meal that’s ready in less than 15 minutes. Truly. I ain’t … Continue Reading →

Posted in: Mains \ Tagged: chickpea tomato sauce, chickpeas, dc food blog, easy haddock recipe, fish dinner for one, haddock, healthy, olives, one pot fish for one, paleo, pescetarian fish, steamed haddock, tomatoes, washington dc food blogger

Flank Steak with Mexican Corn Zucchini Salad

August 23, 2017 11:09 pm \ 1 Comment \ by

Howdy! This summer has been a bit quiet on the blog but have you checked out my new series highlighting … Continue Reading →

Posted in: Mains \ Tagged: dc food blogger, easy dinner, easy grilling, food blog, grilled flank steak, mexican flank steak, mexican zucchini corn salad, summer dinner, zucchini corn salad

Stuffed Peppers with Chicken Sausage and Quinoa

June 21, 2017 11:23 pm \ 2 Comments \ by

I’ve talked about how the smell of peppers cooking in the oven evokes memories of my Great Aunt Connie’s famous Italian cooking, … Continue Reading →

Posted in: Mains \ Tagged: chicken sausage, dc blogger, dc food blogger, gluten free, healthy stuffed peppers, paleo, quinoa stuffed peppers, stuffed peppers

Pulled Chicken Sandwiches with Broccoli Slaw

June 12, 2017 10:08 pm \ Leave a Comment \ by

I developed this pulled chicken sandwich and broccoli slaw recipe as part of an ongoing Brand Ambassadorship with Peapod. All … Continue Reading →

Posted in: Mains \ Tagged: asian broccoli slaw, asian pulled chicken sandwich, crockpot chicken, dc food blogger, easy french fries, easy pulled chicken, fathers day barbecue, grocery delivery, homemade french fries, peapod delivers, peas from the pod, washington dc food blogger

Grilled Asian Pork Tenderloin

May 10, 2017 11:20 pm \ Leave a Comment \ by

I developed this grilled Asian pork tenderloin recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →

Posted in: Mains \ Tagged: barbecue food, dc food blogger, easy pork tenderloin, food blogger, grilled pork, grilled pork tenderloin, grilled red onions, grilled zucchini, peapod, peapod delivers, pork tenderloin, washington dc blogger

Spring Quiche with Asparagus Leeks & Ricotta

April 12, 2017 9:19 pm \ 1 Comment \ by

I developed this spring quiche recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →

Posted in: Breakfast, Mains \ Tagged: brunch recipe, easter brunch, easy brunch, easy quiche recipe, leeks, peapod, peapod delivers, quiche, ricotta cheese, roasted asparagus, spring quiche, vegetarian quiche

Baked Ziti with Lamb Red Sauce

March 28, 2017 11:23 pm \ Leave a Comment \ by

I developed this baked ziti recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. I … Continue Reading →

Posted in: Mains \ Tagged: baked ziti, dc food blogger, food blog, freezer meal, italian food, lamb, lamb red sauce, san marzano tomatoes, tomato sauce, washington dc blogger

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