I’m a firm believer that the best part of Thanksgiving is stuffing. And it’s not just any stuffing, but my … Continue Reading →
Roasted Cauliflower with Parmesan and Pine Nuts
It’s Thanksgiving side time! I don’t know about you but every year I try to bring something different to the … Continue Reading →
5 Things to do with Day Old Bread
-Make a strata. The day old bread will work perfect to soak up this egg and cream brunch dish! -Panzanella … Continue Reading →
Apple Turnovers with Homemade Salted Caramel
I developed this Apple Turnover recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. While … Continue Reading →
Aunt Minnie’s Italian Baked “Fried” Chicken
Baked fried chicken? Yes it’s a thing and it’s real and it’s one of my biggest guilty pleasures! My mom … Continue Reading →
Healthy Peach Cobbler for Two
Peach Cobbler for Two Print Prep time 5 mins Cook time 35 mins Total time 40 mins Author: … Continue Reading →
Bun-less Turkey Burger with Feta and Mint and Cucumber Slaw
I have discovered a new found love of feta cheese and pretty much can’t stop eating it. This love is … Continue Reading →
Tilapia Fish Tacos from Scratch DC
A couple of weeks ago I had the pleasure of meeting with the guys over at Scratch DC about working … Continue Reading →