I’m pretty sure I’ve roasted something orange three times this week. From sweet potatoes and butternut squash to this tricolor carrot … Continue Reading →
Parmesan Herb Thanksgiving Stuffing
I’m a firm believer that the best part of Thanksgiving is stuffing. And it’s not just any stuffing, but my … Continue Reading →
Cauliflower and Leek Soup
Cauliflower and Leek Soup Print Prep time 5 mins Cook time 20 mins Total time 25 mins Author: … Continue Reading →
Roasted Cauliflower with Parmesan and Pine Nuts
It’s Thanksgiving side time! I don’t know about you but every year I try to bring something different to the … Continue Reading →
Aunt Minnie’s Italian Baked “Fried” Chicken
Baked fried chicken? Yes it’s a thing and it’s real and it’s one of my biggest guilty pleasures! My mom … Continue Reading →
Zucchini and Squash Pie with Parmesan over Puffed Pastry
This recipe is just one of the most simple and delicious things I’ve ever eaten. It’s so genius that I can’t take … Continue Reading →
Cauliflower Soup with Spinach, Mushrooms and Parmesan
Mmm it is definitely soup season up in here and I think you are just going to love this little … Continue Reading →
Poached Egg with Sweet Pea and Greek Yogurt Spread over Toast
The time has come to do some more experimenting with my favorite thing, Chobani Greek Yogurt. I took this recipe … Continue Reading →
Pizza with Vodka Sauce, Parmesan and Arugula
Do you love pizza as much as I do? Good, because you will really enjoy this take which uses a … Continue Reading →
Flounder with Basil Lime Pesto
When I was little, I would pluck basil leaves from my mom’s garden and eat them totally plain. The basil … Continue Reading →