I love sharing salads with you since the permutations of ingredients are practically endless. Kale is a fabulous canvas to … Continue Reading →
Asian Cucumber Salad with Peanuts, Cilantro and Lime
Happy Labor Day to each and every one of you! D.C. has had the most glorious weather this weekend and I … Continue Reading →
What do you go to sleep and dream about?
I just watched Jiro Dreams of Sushi and it was a very moving and thought provoking documentary. It came highly recommended from … Continue Reading →
7 Ways to Use up Late Summer Produce
Now that it’s basically September, I am going to deem this the “summer of learning and growing.” I know I … Continue Reading →
Clams Casino with Bacon Breadcrumbs
Clams casino is classic appetizer that originated in Rhode Island and a few weeks ago a craving for them hit me like … Continue Reading →
Chimichurri Shrimp Kabobs with Greek Yogurt Sauce
I developed this chimichurri shrimp kabob recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Snacking made fun with Graze
My weekly grocery trips revolve around two main things: buying dinner ingredients and stocking up on snacks for the work … Continue Reading →
The Ultimate Oatmeal Raisin Cookies
These cookies are what life is all about, simple indulgences that make you smile. During grains week in culinary class, … Continue Reading →
Italian Sausage and Kale over Brown Rice
The smell of crumbled Italian sausage sizzling in a pan makes me long for one my nana’s pizza pies that she would … Continue Reading →
Bacon Wrapped Asparagus Bundles
Every once in awhile I like to post a stupid easy recipe on here. Why? Because not every side dish … Continue Reading →