I developed this lamb sliders recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
Herb Crusted Pork Tenderloin with Creamy Green Onion and Mustard Sauce
This shop is part of a social shopper marketing insight campaign with Weave Made Media® and Smithfield, but all my … Continue Reading →
Greek Yogurt Pound Cake
I decided to end The Chobani Challenge and your week on a sweet note. Not sure if I’ve touched on … Continue Reading →
Chicken Breasts Marinated with Greek Yogurt
This chicken dish holds a special place in my memory as it was the first thing I cooked on my … Continue Reading →
Mashed Cauliflower with Greek Yogurt
Mashed cauliflower is something I attempted once last winter. It came out terribly, I added way too much veggie stock, … Continue Reading →
Creamy Deviled Eggs with Greek Yogurt
For Day 2 of The Chobani Challenge, I’m going to share one more appetizer with you. Classic deviled eggs involve … Continue Reading →
Kale and Artichoke Dip with Greek Yogurt
You may or may not have seen via my Instagram that I recently received a nice little supply of yogurt … Continue Reading →
Spinach and Strawberry Salad with Poppy Seed Dressing
The first time I had this salad I was skeptical about the combination of strawberries and onions. I thought to … Continue Reading →
Smoked Salmon with Homemade Crostini
If you ever find yourself in Annapolis, Maryland, head to Fado’s and enjoy a couple of their Smoked Salmon Bites. … Continue Reading →
Summer Chicken Kabobs with Greek Yogurt Sauce
I recently returned from my family’s annual beach trip to Long Beach Island, New Jersey, and was tasked with cooking … Continue Reading →