I developed this corn, chorizo and black bean soup recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions … Continue Reading →
Roasted Carrot and Goat Cheese Flat Bread
I’m pretty sure I’ve roasted something orange three times this week. From sweet potatoes and butternut squash to this tricolor carrot … Continue Reading →
My Favorite Dishes from D.C. Restaurants
I’ve lived in the District since 2011 and feel grateful to have access to so many amazing restaurants. Living on Capitol Hill … Continue Reading →
Apple Cider Prosecco Sangria
I developed this apple cider prosecco sangria recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Kale Salad with Roasted Sweet Potatoes and Goat Cheese
I love sharing salads with you since the permutations of ingredients are practically endless. Kale is a fabulous canvas to … Continue Reading →
Bucatini with Lamb Meatballs and Spicy Red Sauce
Happy almost October! We are now breezing on into meatball and cozy tomato sauce season and I couldn’t be happier. To … Continue Reading →
Asian Cucumber Salad with Peanuts, Cilantro and Lime
Happy Labor Day to each and every one of you! D.C. has had the most glorious weather this weekend and I … Continue Reading →
Strawberry, Coconut and Lime Popsicles
With the days growing shorter and the smell of back to school in the air, I’ve decided to savor the … Continue Reading →
What do you go to sleep and dream about?
I just watched Jiro Dreams of Sushi and it was a very moving and thought provoking documentary. It came highly recommended from … Continue Reading →
7 Ways to Use up Late Summer Produce
Now that it’s basically September, I am going to deem this the “summer of learning and growing.” I know I … Continue Reading →