Last week I had a few lovely friends over for a little cooking lesson, copious amounts of wine and of … Continue Reading →
Lobster Risotto with Asparagus
I developed this lobster risotto recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
Homemade Ravioli Stuffed with Ricotta Cheese and Red Swiss Chard & Strawberry Tomato Sauce
For the second edition of Valentine’s Day “in” this week, I made homemade heart-shaped ravioli with my new pasta machine … Continue Reading →
Pan Seared Sea Scallops with Parmesan & Lemon Risotto
I am so excited to share a couple of date night recipes for two this week in honor of Valentine’s … Continue Reading →