Sides | Keys to the Cucina

Sliced Brussel Sprouts with Garlic and Anchovies

September 10, 2014 9:36 am \ 1 Comment \ by

Today I decided to put the top two most offensive ingredients together to make one dish 🙂 Brussel sprouts and anchovies … Continue Reading →

Posted in: Sides \ Tagged: anchovies, brussel sprouts, crushed red pepper, easy, garlic, side dish, sliced, vegetarian

9 Recipes Perfect for Labor Day

August 28, 2014 7:30 am \ 1 Comment \ by

1. Shrimp Salad – Cold, summery and delicious, those are all the things that make a great barbecue and this … Continue Reading →

Posted in: Appetizers, Mains, Sides \ Tagged: appetizers, easy, fresh ingredients, labor day recipes, quick, salads, side dishes, summer time

Corn Salad with Heirloom Tomatoes and Lime Dressing

August 7, 2014 6:00 am \ 4 Comments \ by

Simple, clean, and fresh, that is where I was going with this side dish. Our friends Matt and Katie had … Continue Reading →

Posted in: Sides \ Tagged: corn, easy, fast, fresh, green onion, lime juice, red pepper, summer

Easy Green Beans with Garlic, Soy Sauce, Teriyaki & Sesame Seeds

July 18, 2014 9:58 am \ 2 Comments \ by

Today, I present to you the easiest stir fried green beans with fresh sliced garlic, red onion and crunchy sesame … Continue Reading →

Posted in: Sides \ Tagged: asian, crushed pepper, easy, garlic, ginger, green beans, quick, sesame seeds, soy sauce, spicy, teriyaki

Cold Shrimp Salad with Mixed Olives, Celery and Lemon

July 8, 2014 6:30 am \ 5 Comments \ by

Olive oh olives. From what I’ve learned, people either love them or absolutely hate them. I don’t know why, is … Continue Reading →

Posted in: Salads, Sides \ Tagged: celery, cold salad, easy, five ingredients, healthy, lemon juice, olives, shrimp, summer

5 Ingredient Red Cabbage and Granny Smith Apple Slaw

July 1, 2014 9:24 am \ 3 Comments \ by

Happy July 1st! I am feeling refreshed after a week of R&R at Long Beach Island and I’m ready to show you some … Continue Reading →

Posted in: Sides \ Tagged: apple cider vinegar, black pepper, cole slaw, crunchy, easy, fast, granny smith apple, healthy, honey, red cabbage, slaw, summer

Stuffed Artichokes with Parmesan, Bacon and Mushrooms

June 11, 2014 8:00 am \ 1 Comment \ by

Long long ago, I posted my first and only stuffed artichoke recipe on this little old blog of mine. When … Continue Reading →

Posted in: Sides \ Tagged: bacon, breadcrumbs, easy, fresh, healthy, italian, mushroom, parmesan, stuffed artichokes

Roasted Carrots and Parsnips with Cumin

January 9, 2014 7:56 am \ 5 Comments \ by

I was just talking to co-workers about how it’s so hard to find good vegetables in the winter. It’s obvious … Continue Reading →

Posted in: Sides \ Tagged: carrots, cumin, healthy, parsley, parsnips, root vegetables, vegetarian, winter sides

Roasted Butternut Squash and Beets with Red Onion

December 5, 2013 8:21 am \ 16 Comments \ by

This Thanksgiving was a special one indeed. The older I get, the more I’ve really been cherishing family time, the … Continue Reading →

Posted in: Sides \ Tagged: beets, butternut squash, christmas, east sides, red onion, root vegetables, thanksgiving, vegetarian

Pancetta Brussel Sprouts

November 26, 2013 7:45 am \ 16 Comments \ by

Mmm brussel sprouts. I’ve been wanting to write about these little guys for so long, and I think Thanksgiving week … Continue Reading →

Posted in: Sides \ Tagged: brussel sprouts, easy side dish, fall vegetables, italian, pancetta, salty, shallots, spicy, thanksgiving sides

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