Every week my coworkers and I purchase tubs and tubs of hummus for snack time but I’m always reminded of … Continue Reading →
Sundried Tomato Hummus with Cannellini Beans
Asian Cucumber Salad with Peanuts, Cilantro and Lime
Happy Labor Day to each and every one of you! D.C. has had the most glorious weather this weekend and I … Continue Reading →
Strawberry, Coconut and Lime Popsicles
With the days growing shorter and the smell of back to school in the air, I’ve decided to savor the … Continue Reading →
What do you go to sleep and dream about?
I just watched Jiro Dreams of Sushi and it was a very moving and thought provoking documentary. It came highly recommended from … Continue Reading →
7 Ways to Use up Late Summer Produce
Now that it’s basically September, I am going to deem this the “summer of learning and growing.” I know I … Continue Reading →
Culinary Techniques 101 Finale – Class #20
Culinary Techniques 101 ended a couple of weeks ago and it was a bittersweet night. I enjoyed learning from Chef … Continue Reading →
Mystery Market Basket #2 – Culinary Class 19
This class we entered into another surprise market basket situation much like we did in Week 9, however the ingredients … Continue Reading →
Pizza with Carrot Greens Pesto and Yellow Squash
Carrot top pesto, I know, it sounds like I’ve lot my mind however this is one of the best ways … Continue Reading →
Lamb Sliders with Cucumber and Greek Yogurt
I developed this lamb sliders recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
Doughs and Pastry Night – Culinary Class 17 & 18
Phew it has been a minute since I popped in to update you on Culinary Techniques 101! I am happy … Continue Reading →