I developed this Shrimp Rolls with Homemade Lemon Caper Aioli recipe as part of an ongoing Brand Ambassadorship with Peapod. All … Continue Reading →
Linguine with Sauteed Squid, Olives and Capers
This dish is another homage to our time spent in Costa Rica last month for our honeymoon. From fried calamari … Continue Reading →
Halibut with Spicy Tomato Caper Sauce
Now that the heavy holiday meals are over, I immediately begin to crave tomato sauce. This past week has been full of … Continue Reading →
Smoked Salmon with Homemade Crostini
If you ever find yourself in Annapolis, Maryland, head to Fado’s and enjoy a couple of their Smoked Salmon Bites. … Continue Reading →