These cookies are what life is all about, simple indulgences that make you smile. During grains week in culinary class, … Continue Reading →
Lobster Risotto with Asparagus
I developed this lobster risotto recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
Roasted Chicken with Fennel and Carrots
This roasted chicken is savory, moist, garlicky and the best thing to consume during the cold wintry months. While I … Continue Reading →
Cauliflower and Leek Soup
Cauliflower and Leek Soup Print Prep time 5 mins Cook time 20 mins Total time 25 mins Author: … Continue Reading →
Roasted Cauliflower with Parmesan and Pine Nuts
It’s Thanksgiving side time! I don’t know about you but every year I try to bring something different to the … Continue Reading →
Slow Cooker Mexican Pulled Pork Chili
I developed this Pulled Pork Chili recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Apple Turnovers with Homemade Salted Caramel
I developed this Apple Turnover recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. While … Continue Reading →
Roasted Garlic Bread with Parmesan and Parsley
Before we get started on this garlicky goodness that we call garlic bread, you should read up on my love … Continue Reading →
Cooking with Hatchery – Spanish Style “Brick” Chicken with Tomatoes and Olives
Raise your hand if you eat chicken 2 or more times a week? Sadly, we are in that boat because … Continue Reading →
How to Clean an Artichoke – A Video
Artichokes are: intimidating, confusing, pretty, delicious, in season. These are the words that come to mind when I think of … Continue Reading →