I developed this stuffed red pepper recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
Pasta Night – Culinary Class 15
It would be the understatement of the century if I said that I was looking forward to pasta night at … Continue Reading →
Italian Sausage and Kale over Brown Rice
The smell of crumbled Italian sausage sizzling in a pan makes me long for one my nana’s pizza pies that she would … Continue Reading →
Mussels and Clams with Bucatini in Red Sauce
Ask anyone in my family what I always order at a restaurant, and (I hope!) everyone will answer, “mussels.” To … Continue Reading →
Roasted Cauliflower with Parmesan and Pine Nuts
It’s Thanksgiving side time! I don’t know about you but every year I try to bring something different to the … Continue Reading →
Ricotta Gnocchi with Peas and Pancetta
I developed this Ricotta Gnocchi with Peas and Pancetta recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions … Continue Reading →
Roasted Garlic Bread with Parmesan and Parsley
Before we get started on this garlicky goodness that we call garlic bread, you should read up on my love … Continue Reading →
Aunt Minnie’s Italian Baked “Fried” Chicken
Baked fried chicken? Yes it’s a thing and it’s real and it’s one of my biggest guilty pleasures! My mom … Continue Reading →
Linguine with Sauteed Squid, Olives and Capers
This dish is another homage to our time spent in Costa Rica last month for our honeymoon. From fried calamari … Continue Reading →
My Bridal Shower – A Blush Pink and Gold Affair
A couple Saturday’s ago my bridesmaids (a.k.a. all three of my lovely sisters) threw me a beautiful bridal shower. My mom … Continue Reading →