Ever wanted to recreate restaurant pizza at home? Well, I did and I couldn’t be more excited to share my … Continue Reading →
Chicken Breasts Marinated with Greek Yogurt
This chicken dish holds a special place in my memory as it was the first thing I cooked on my … Continue Reading →
Orange Roughy with Basil Panko
I love love love fish, and when I can get my hands on Orange Roughy, it’s a gamechanger! My Mom … Continue Reading →
Tuscan Tuna Fish
This tuna fish is one of my favorite lunches, especially when I’m in a rush or if I need to … Continue Reading →
Pumpkin Risotto
Ever since I started this little blog, I find myself pushing the limits of my cooking and brainstorming recipes and … Continue Reading →
Yellow Squash Boats Stuffed with Quinoa and Veggies
Happy October! I thought it’d be fitting to share this great recipe now that Fall is officially here and because … Continue Reading →
Kale Pesto with Tomatoes and Walnuts over Shells
What do you do when you have over 3 lbs. of kale that you have to eat before it goes … Continue Reading →
Teriyaki Chili Pepper Wings
Mmm the smell of chicken wings cooking up in the oven is one of my favorite things. With football season … Continue Reading →
Burst Tomato Pasta with Roasted Garlic
The roasted garlic in this recipe brings me back to being 19. At the time I was going to college … Continue Reading →
Asian Glazed Salmon
Last week I had a serious craving for salmon (as you can probably guess after I posted this recipe). With … Continue Reading →