Keys to the Cucina
  • Home
  • About Me
  • Contact Me
  • Hear Me
    • See Me
  • Featured In
  • Categories
    • Appetizers
    • Breakfast
    • Cooking and Entertaining Tips
    • Life
    • Mains
    • Salads
    • Sides
    • Spotlight
    • Sweets
    • Travel
  • Get a FREE Video + Subscribe
  • Privacy Policy

Tag Archives: Memorial Day

Chimichurri Shrimp Kabobs with Greek Yogurt Sauce

May 24, 2016 10:16 pm \ Leave a Comment \ by

I developed this chimichurri shrimp kabob recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →

Posted in: Mains \ Tagged: argentinian, barbecue, chimichurri shrimp, memorial day, peapod, peapod delivers, shrimp kabob, washington dc blogger

Cold Farro Salad with Feta, Green Beans and Lemon Olive Oil Dressing

May 22, 2014 9:46 am \ Leave a Comment \ by

Happy almost Memorial Day Weekend! I’m pretty sure that 90% of you will attending a bbq this holiday weekend, so … Continue Reading →

Posted in: Mains \ Tagged: bbq, easy, farro salad, fresh, healthy, memorial day, side dish, summer

Let’s Connect!

logo
Food Advertisements by

RSS Keys to the Cucina

  • Baked Mahi Mahi with Easy Lemon Caper Butter Sauce
    Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading → The post Baked Mahi Mahi with Easy Lemon Caper Butter Sauce first appeared on Keys to the Cucina.
  • The Best Pan Seared Chicken Thighs
    Chicken thighs: love ’em or hate ’em, they trump chicken breasts for me ANY day of the week. That’s why … Continue Reading → The post The Best Pan Seared Chicken Thighs first appeared on Keys to the Cucina.
  • Overnight Oats with Coconut Milk and Berries
    I’m back in action and I have a few new titles to announce. I became a mama, a homeowner, and a … Continue Reading → The post Overnight Oats with Coconut Milk and Berries first appeared on Keys to the Cucina.

© Copyright 2024 - Keys to the Cucina
Magazine Templates ⋅ Powered by WordPress