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Tag Archives: Dijon Mustard

Cooking with Hatchery – Turkey Burgers with Smoked Gouda and Burger Sauce by Charleston Gourmet Burger Co.

December 30, 2014 7:30 am \ 3 Comments \ by

This burger marinade from Charleston Gourmet Burger Co. literally knocked my socks off. It never crossed my mind to marinate burgers … Continue Reading →

Posted in: Mains \ Tagged: burgers, charleston gourmet burger co., ciabatta bread, dijon mustard, hatchery, healthy, marinated, pan seared, turkey

Creamy Deviled Eggs with Greek Yogurt

October 29, 2013 9:31 am \ 5 Comments \ by

For Day 2 of The Chobani Challenge, I’m going to share one more appetizer with you. Classic deviled eggs involve … Continue Reading →

Posted in: Appetizers \ Tagged: appetizer, chives, chobani, dijon mustard, greek yogurt, hard boil eggs

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  • Baked Mahi Mahi with Easy Lemon Caper Butter Sauce
    Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading → The post Baked Mahi Mahi with Easy Lemon Caper Butter Sauce first appeared on Keys to the Cucina.
  • The Best Pan Seared Chicken Thighs
    Chicken thighs: love ’em or hate ’em, they trump chicken breasts for me ANY day of the week. That’s why … Continue Reading → The post The Best Pan Seared Chicken Thighs first appeared on Keys to the Cucina.
  • Overnight Oats with Coconut Milk and Berries
    I’m back in action and I have a few new titles to announce. I became a mama, a homeowner, and a … Continue Reading → The post Overnight Oats with Coconut Milk and Berries first appeared on Keys to the Cucina.

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