Banana Bread with Pecans and Chocolate Chips
 
Prep time
Cook time
Total time
 
Author:
Serves: 6-8
Ingredients
  • 2 c flour
  • ½ tsp salt
  • ½ tsp baking soda
  • ½ c butter
  • ½ c brown sugar
  • 2 tbs honey
  • 2 eggs
  • 2 bananas, smashed with a fork
  • 1 tsp orange zest
  • ½ c pecans
  • ½ chocolate chips
Instructions
  1. Preheat oven to 350.
  2. In one bowl, combine the flour, salt, and baking soda.
  3. In another bowl, cream together the butter and brown sugar.
  4. Add the honey and then the eggs, but alternate adding each egg with the flour mixture.
  5. Once incorporated, add in the smashed bananas and orange zest.
  6. Fold in the pecans and chocolate chips by hand.
  7. Pop it in a greased and floured loaf pan and bake for one hour, or until toothpick comes out clean.
Recipe by Keys to the Cucina at https://keystothecucina.com/2013/12/10/banana-bread-with-pecans-and-chocolate-chips/