Brie Grilled Cheese with Green Apple and Fig Spread
Author: Keys to the Cucina
Serves: 1
- 2 pieces whole wheat bread
- 4 tbs butter
- 4 pieces of brie cheese, thickly sliced
- 2 tsp Dalmata fig jam
- ¼ granny smith apple, sliced thin
- Dash of cracked pepper
- In a small pan on medium heat, melt 2 tbs butter.
- Spread one teaspoon of fig jam on each piece of bread.
- On one piece, layer apples, brie cheese, and dash of cracked pepper. Top with the second piece of bread.
- Place in buttered pan and add a weight (can of tomatoes or a brick wrapped in foil), and cook on medium heat for 1-2 minutes.
- Lift sandwich out of pan and place the remaining two tablespoons of butter in the pan and flip the sandwich to cook the other side for 1-2 minutes.
- Slice down the middle and serve immediately.
Recipe by Keys to the Cucina at http://keystothecucina.com/2014/02/26/brie-grilled-cheese-with-granny-smith-apple-and-fig-spread/
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