Salad Greens with Balsamic Honey Vinaigrette and Apples, Cranberries, and Walnuts
Prep time
Total time
Serves: 2
  • 1 bag of salad greens
  • 1 handful walnuts
  • 1 handful dried cranberries
  • ½ apple, diced (I used gala but honeycrisp or granny smith would be delish!)
  • For vinaigrette:
  • 3 tbs evoo
  • 1 tbs good balsamic vinegar
  • 1 tbs honey
  1. Give your walnuts a rough chop along with your apple.
  2. Place the greens in a bowl with the walnuts, cranberries, and apples on top.
  3. In a separate bowl. whisk together the evoo, balsamic, and honey.
  4. Drizzle the vinaigrette over the greens and serve immediately.
Recipe by Keys to the Cucina at